Porto Branco – White Port

May 26, 2015 By: erik Category: Travel, Wine

White PortFor some years my wife has, often as a Christmas present from her employer, received wooden boxes or cylindrical containers with port wine in them. We have never been very keen on this type of wine; on the rare occasions that we have opened a bottle it has been forgotten, and then used for special recipes that call for port, usually to make rich red sauces.

Port, as you may know is a kind of sweet, fortified wine from Portugal. Much like how alcohol snobs will tell you that you can only call a sparkling white wine “champagne” if it came from the Champagne region of France – and the same for whiskey from Bourbon County, Kentucky – a fortified wine can only be “port” if it was produced in the Douro Valley in Portugal.
(more…)